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Tuesday, November 19, 2013

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Product details

File Size: 7720 KB

Print Length: 49 pages

Publisher: MANGA REBORN / MANGA PANGAEA; 1.0 edition (April 4, 2016)

Publication Date: April 4, 2016

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B01DUKKNOE

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Amazon Best Sellers Rank:

#77,987 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

Good story and easy to follow. And it pulls at the heartstrings to think that there are still individuals with such innocence. Therefore this manga deserves a “5” Star rating. I recommend this book to other romantics.

look it

Seems to be a little more story line, which makes for a better story. Still a little quick when it comes to romance.

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Thursday, November 7, 2013

PDF Ebook Botany in a Day: The Patterns Method of Plant Identification

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Botany in a Day: The Patterns Method of Plant Identification

Botany in a Day: The Patterns Method of Plant Identification


Botany in a Day: The Patterns Method of Plant Identification


PDF Ebook Botany in a Day: The Patterns Method of Plant Identification

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Botany in a Day: The Patterns Method of Plant Identification

Review

"Botany in a Day presents a simplified way of identifying plants through learning the patterns in over 100 plant families." --Ecology Action Newsletter. Willits, California. February 2003.(Review of the fourth edition.)

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About the Author

Thomas J. Elpel had the rare opportunity as a child to spend hundreds of hours with his grandmother. Together they explored the hills and meadows near Virginia City, Montana, collecting herbs, looking for arrowheads, and watching wildlife. Tom has shared this passion for the natural world by writing books, founding the Green University, running an outdoor primitive living school, and establishing the Jefferson Canoe Trail.

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Product details

Paperback: 235 pages

Publisher: Hops Press, LLC; 6th edition (June 10, 2013)

Language: English

ISBN-10: 1892784351

ISBN-13: 978-1892784353

Product Dimensions:

8.5 x 0.8 x 11.5 inches

Shipping Weight: 1.8 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

226 customer reviews

Amazon Best Sellers Rank:

#8,669 in Books (See Top 100 in Books)

I really like the concept of this book and had a good time studying it, though some parts were a bit technical. Some reviewers commented on how "in a day" is misleading. I spent about a week studying it and still haven't come close to mastering it, but the core concept is simple. My biggest aha was in learning to identify members of the aster family. The thing I was mostly disappointed about was that the main means for identification came down to a plant's flowers. That may be the best way to identify members of a given family, but what do you do when they aren't in bloom? There were some comments about leaves, fruit, etc, but it mostly talked about flowers. I think the author did a good job. It wasn't everything I ever dreamed it could be, but it was very helpful.

Nobody learns botanical ID in one day! The concept is great, however as a (degreed) novice, I found that it is not written for beginners at all. I quickly ordered a glossary of botanical terms because the book is written as though all readers are comfortable with them. I would not recommend to another beginner.

I bought this for my 7 year old daughter, out little "budding botanist," *har har.* Rather than read it all at once, she would savor and study each section until she had it committed to memory. Upon realizing how much my little one was learning, I picked it up, and devoure it. Concise, yet descriptive. It is not a studyguideforyou to memorize, rather, it teaches you the way botanists and scientists discern one plant from another...i.e. how to think like a botanist.

I was looking forward to reading this book and using it with my herbal studies. I am living in South Florida and it clearly states in the beginning of the book that it is meant to be used for readers up North. I'm sure there is a book out there somewhere like this just for Florida..........I just haven't found it yet. I hope the author can create a similar series for those of us down South. I did return it. :-(

Having taken two upper-level plant taxonomy courses in college, I found after many years I was getting a little forgetful about some of the less common plant family characteristics. This is not a field guide, per se; it's a handy manual that points out the various characteristics of plant families. Highly recommended for the naturalist who wants to save time flipping through field guides because they're unfamiliar with the families.

A couple of things first: I am a degreed botanist who once had a three ring binder in which I had described the characteristics of every plant family found in California and almost all plant families found in the US. I lost it during a move sometime ago. I bought this book in 2006 to help avoid duplicating all that info again. I never looked at the book until this year when I decided to key out some weeds in the backyard. Though I found a few errors in the text (which only a taxonomist or morphologist would see), but overall this book duplicated my three ring binder plus it added other information on use and toxicity. I have read it through a few times and pick up little facts each time. Sure an untrained person will have some difficulty using it without first taking the time to understand the basics of a plant. Nothing is free. With just a little effort this book will be very useful. And please note that the author basically described the demographics of where this book would be most helpful: 85% in Montana (where he lives) and 5% in Florida (where I guess he never lived). The West, Midwest, and Northeast are well covered.Update 11/5/2012: Just found a beautiful weed in the backyard. Used this book to determine it was in the Solanum family. Unfortunately it is a genus that was not covered in the book...but the book was helpful in eliminating all the other genera. Using a Jepson manual and only the section on Solanums, I was able to key it out to Nicandra physalodes (Apple of Peru). Double checked my results by using the Calphotos web site and sure enough there it was. Botany in a Day is extremely useful even when the genus is not present in the book!

Well organized and clearly written, this book is a great way to learn to recognize the major groups of flowering plants. Included is an explanation of terms used in the book as well as useful illustrations. A good portion of the text is devoted to the harvesting of wild plants and their medicinal uses, which was somewhat disappointing since I would have rather focused on how genera differ from each other. However, since studying from Mr. Elpel's book, I feel confident of being able to place unknown plants into specific families and enjoy it immensely.

I'm still studying this book. I'm using it as a textbook for herb mentor (dot) com. It has a good explanation of plant parts and terms at the beginning of the book. It is set up in families of plants, has clear drawings, and is easy to understand. It is not completely comprehensive, so a supplement guide may be needed to identify all known plants.

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Botany in a Day: The Patterns Method of Plant Identification PDF

Botany in a Day: The Patterns Method of Plant Identification PDF

Botany in a Day: The Patterns Method of Plant Identification PDF
Botany in a Day: The Patterns Method of Plant Identification PDF

Ebook The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia

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The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia

The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia


The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia


Ebook The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia

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The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia

Review

"A delightful collection of 80 tried and tested recipes, The Filipino Cookbook showcases a full range of authentic Filipino dishes." —The Asian Journal"With influences from Chinese and Spanish cooking, Filipino food loves sour flavours, salty meat and creamy coconut. Try Miki Garcia's classic recipes from soy pork to sweet banana and jackfruit rolls." —The Independent"'Fried rice is a staple in all Asian countries where rice is eaten daily', wrote Miki Garcia in The Filipino Cookbook. She noted that Filipino fried rice is garlicky, and is often accompanied by Filipino sausages …Filipinos like their fried rice garnished with crispy fried garlic or chopped green onion." —The Jerusalem Post

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About the Author

Miki Garcia is a journalist by training and a food aficionado by vocation. She obtained a Master's degree in journalism in England and is the author of two books: All About Ireland and How To Get Involved with International Organizations. She is an expert on Kapampangan culture and history and, though she has lived and traveled in nearly 100 countries, her greatest love is for the melting-pot food of the Philippines, where she lived for a year. She resides in San Francisco, California. Luca Invernizzi Tettoni was a world-renowned photographer who lived and worked in Asia for 40 years. He specialized in books on Asian culture including Tropical Asian Style, Balinese Gardens, Thai Style, The Tropical Spa and Contemporary Thai.

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Product details

Paperback: 112 pages

Publisher: Tuttle Publishing; Reprint edition (February 21, 2017)

Language: English

ISBN-10: 0804847673

ISBN-13: 978-0804847674

Product Dimensions:

8.5 x 0.5 x 10 inches

Shipping Weight: 1.2 pounds (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

65 customer reviews

Amazon Best Sellers Rank:

#180,887 in Books (See Top 100 in Books)

There are about 3 recipes in this book that I love and they have become a part of our regular monthly dinner menu, If I liked seafood i think that I would have many more favorites. Pictures are great, easy to understand instructions and the measurements are written for an American audience (meat in pounds instead of Kilos, cups not grams…) Glad I got it.

Bought this for my Mom's birthday. I think she liked it or she just hasn't looked at it yet. Pictures are appetizing and the recipes sound good.

Cookbook was extremely helpful. The cooking instuctions were easy to follow. Pictures used in cookbook were great quality. I highly recommend purchasing this.

While some very popular Filipino recipes were omitted from this book (garlic rice immediately comes to mind), overall solid recipes with good breadth and pictures.

I bought this for reference to go with my own collection of my family's recipes. Some of the ingredients may be hard to find if you don't have a well stocked Asian grocer near by but it's a great step into the world of Filipino cuisine. Ang Sarap!

A wonderful book for recipes plus info on ingredients and the Filipino culture. I have given this as a gift to my family and friends.

Great food recipes for Filipino food

I bought this book because it features some Kapamangan recipes. I know the Kapampangans are well-known in the Philippines for their fine cuisine.I have tried some desert recipes and they were so yummy (especially Leche Flan and yemas my personal favorites) and my friends loved them too. I will update this review once I have tried other recipes in this book. I can't wait to try adobo...The book is glossy shiny good quality print, with mouthwatering photographs!

The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia PDF
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The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia PDF

The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia PDF

The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia PDF
The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends, by Miki Garcia PDF

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